Tag Archives: Rachel Ray
100% Fresh Pressed Apple Cider from PA available now…
For the past month, I’ve been pestering asking my husband for apple cider. You see, eight years ago, we visited Connecticut in the fall for our friends’ wedding. While we were visiting, we ventured to a local apple orchard and had … Continue reading
Pork Chops with Honey Mustard Gravy
One of the reasons I’m a big Rachel Ray fan is her recipes consists of everyday pantry staples. And this Pork Chops with Honey-Mustard Gravy is no different: honey, apple cider vinegar, Dijon mustard, and chicken stock. For the complete … Continue reading
Rachel Ray’s Chicken Vesuvio
I’ll admit, I’m a bit behind reading magazines lately. On Sundays, I like to write out what I plan on cooking that week. I may or may not always follow through, but I find that if I take the time … Continue reading