Jim and Xiomara Meeks
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Ingrid’s Pan de Yuca
This is probably the third or fourth time I’ve attempted to make Ingrid Hoffman’s pan de yuca or yuca buns recipe. These little buns from heaven are so tasty and easy to make. The hardest part of making these buns is finding the Tapioca flour and the Oaxaca cheese. I think I finally found the Tapioca flour at Whole Foods Market in Tampa. You can find the Oaxaca cheese at any of the local Mexican grocery stores. Continue reading
August Fitness
A lot has been going on this month. While we were away from the market for two weeks during vacation I tried to keep a running schedule. It wasn’t much in terms of frequency, but at least I got out … Continue reading
Posted in Running
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Pineapple Salsa
Pineapples are a staple in our household. Whenever I bring one home, the girls first question is: “Is it ready?” I’ve figured out now that I need to bring two pineapples home if I intend to cook one. One for … Continue reading
